About This Item
- You'll find the color of the whisky to be bright amber with hints of gold. Rye is evident on nose with notes of caramel and sweet breads. There's an earthy initial attack along with strong notes of clove, ginger, and rye in the mid palate. Vanilla, raisin, orange, and oak make for a lingering finish.
A high-rye four-grain bourbon with a 60% corn, 20% rye, 10% wheat, and 10% barley mashbill. The whisky is aged for a minimum of three years in new American white oak casks. Distilled, aged, and bottled in Denver, Colorado.