ABSOLUT ELYX is manually distilled in a 1921 copper rectification still known as Column 51, made entirely of copper. It is operated by a selected few who inherited their knowledge and expertise from past generations of spirit and vodka makers.
Their silky textured vodka is a result of the single estate wheat, the manual operation and the old copper catalyzation process. The copper naturally catalyzes trace compounds in the spirit, purifying the vodka and adding a highly prized silky texture and taste.
ABSOLUT ELYX is made in Åhus, Sweden, exclusively from single estate wheat from the Råbelöf Castle, where they have been producing wheat since the 1400s. The wheat grown here contains exactly the right amount of water and has the perfect balance of starch From seed to bottle, everything is done within a 15-mile radius of the distillery, ensuring quality control and perfection in every detail. It was awarded Best Vodka In The World & Double Gold at the San Francisco World Spirits Competition 2013.
Nose: Clean, rich, rounded, fresh bread and notes of white chocolate and light cereal and with a deep mellow spice.
Palate: Full bodied, luscious silky mouthfeel with waves of rich macadamia nuts, creamed cereal and garnishes of white chocolate and buttery notes of freshly baked bread. Light fresh nuttiness with a well-balanced hint of mellow spice and pure balanced richness.
Finish: Rounded mellow spice with fresh nuttiness and a well balanced warm smooth finish.
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