The malted barley allows the small amount of Rye to shine but a lot of the spiciness is coming from the barrel as is the sweetness.
Speaking of barrels, after handcrafting the bourbon we age our Boulder Bourbon on premise and in New American Oak Barrels with a #3 Char which gives it a dark color.
Boulder Bourbon is an exceptionally unique, Limited Release product that is blended from the distillers pick of only the best barrels of our aged bourbon.
Our distillery in Boulder Colorado has a custom designed and imported Scottish Copper Pot Still. This Scottish Still, due to its wide shape, imparts considerably more flavors than a traditional American column still.
Our mash bill has just enough corn to allow it to be called a Bourbon, but that amount of corn gives the sweetness you would expect. We then use a higher malted barley mash bill than any distillery in the US, a whopping 44%, which gives our Boulder Bourbon a smooth fruity taste.
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