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Made from a grain mash of wheat, barley, and rye malts, which are distilled in a copper pot still with the same botanicals as our modern "distilled dry gin". Bottled at45% ABV
Nose: Sweet Malts Is Like Walking Through A Brewery.
Palate: Rich With Grain On The Palate, The Juniper And Other Botanicals Take On A Much More Subdued Quality.