The unique combination of spelt grain & triticale creates a distinct profile defines by its creamy texture, nuttiness and clean finish. Produced in collaboration with Ryan Hembree of Skip Rock Distillers inn Snohomish, Washington.
Tasting Notes ~ Floral notes of evergreen, vanilla, banana, and cinnamon. Lightly spicy and earthy with a bit of lime path for brightness. Finishes with a faint taste of saffron and pumpkin.
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