Herbal Liqueur

France- A blend 27 plants and spices which come from around the world are used in making this liquor. Angelica, hyssop, juniper, myrrh, saffron, al...

From the moment it was created, Benedictine met with worldwide success, even as far afield as the United States. In the 1930s, during Prohibition i...

In the scorching hot summer of 1885, Emille Giffard, at the time a dispensing pharmacist in the town of Angers, France, founded the Giffard Distil...

First produced in 1805, Pernod is the oldest and most international of the French aniseed spirit brands. It is present on the 5 continents and in a...

Liqueur (crème de fruits) made from natural aromas of violet. Tasting Notes:  Violet colour with slight grenat shades. Very bright. Floral aroma. ...

Liqueur made from infusion of wild elderflowers, harvested by hand. Tasting Notes:  Golden yellow liqueur with fine green shades reminding of the e...

Much more than an aniseed beverage, Henri Bardouin Pastis is a masterpiece of balance where each ingredient occupies its rightful place. It deploy...

Introducing Fontbonne Herbal Liqueur, a meticulously crafted elixir that tantalizes the senses and transports you to a world of unparalleled flavor...

Marie Brizard Elderflower liqueur is delicate and refined. The smooth hints of the flower meet the wild flavours of the sap to create a gourmet and...

Ricard Pastis de Marseille is a quintessential French apéritif, renowned for its distinctive blend of Provençal herbs and botanicals. Crafted in Ma...

Pataka Ginger Liqueur is made with Fairtrade ginger root sourced exclusively from India and strikes the perfect balance between fiery and sweet. P...

Since 1923, VEDRENNE has been meticulously selecting fruits, plants, and spices based on enduring relationships with local farmers ...