Japanese Whisky

Founded in 1872, Ohishi grows 30%+ of the gohyakumanishi rice they distill which they grow as organically as possible and even employ Koi to handle...

The Nose: A fairly light spirit, in some ways whisky-like, in other ways, not so much. Initially, what comes through the most is a general sake no...

For a thousand years, the sakura or ‘cherry blossom’ has stood as the national symbol of Japan – a cultural centerpiece of poetry, philosophy, arti...

"Inari" refers to the god of rice cultivation in Japanese mythology, and is also the ingredient of whale whiskey. The highest quality barrels of R...

Under the subtropical climate of Okinawa, Japan's southernmost region, we have aged this whisky for over 15 years in virgin casks made of white oak...