Overview: Cloudy Bay Te Wahi Pinot Noir is a distinguished red wine from Central Otago, New Zealand, crafted by the renowned Cloudy Bay Vineyards. Established in 1985, Cloudy Bay is celebrated for its commitment to producing wines that reflect the unique terroir of New Zealand's South Island. Te Wahi, meaning "the place" in Māori, is a premium Pinot Noir that showcases the estate's dedication to quality and innovation. It is sourced from two contrasting vineyards: Northburn, located on the steep, hilly east bank of Lake Dunstan, and Calvert, situated in the silty, loamy soils of an ancient lakebed in Bannockburn. These complementary sites contribute to the wine's complexity and depth.
Tasting Notes: Te Wahi Pinot Noir presents an expressive bouquet of dark berries, including boysenberry, plum, and cherry, complemented by subtle notes of dark chocolate, cherry liqueur, and a touch of minty freshness. The palate is fresh and lively, with vibrant, juicy acidity and a beautiful sense of purity. Attractive damson jelly and cold brew coffee characters add depth, while fine, silky tannins provide a supple and appealing texture.
Pairing: Te Wahi's complex and powerful flavors make it an excellent match for game meats such as venison or duck, as well as roasted vegetables. It also pairs beautifully with dishes like slow-roasted lamb shoulder, beef Wellington, and parsnip purée.
Points: 94, James Suckling
Format/ABV: 750 ml/13.5%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email wine@kegnbottle.com
