Ouzo

Ouzo is a classic Greek anise-flavored spirit that's deeply woven into the culture and cuisine of Greece. Known for its bold licorice-like flavor and unmistakable aroma, Ouzo is traditionally enjoyed with food, especially Mediterranean appetizers like olives, feta, and grilled seafood. At Keg N Bottle, our Ouzo selection highlights authentic Greek producers, perfect for sipping slowly or adding a bold twist to your cocktail game.

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3 products
Samos Ouzo Giokarini Dry Apertif (750 ml)
Regular price $21.99
Ouzo Metaxa (700 ml)
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Ouzo Metaxa (700 ml)
Regular price $29.99, now on sale for $24.99, saving Save $5
Ouzo 12 (750 ml)
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Ouzo 12 (750 ml)
Regular price $24.99

Is Ouzo Best Served Straight or Mixed?

Traditionally, Ouzo is served neat or with a splash of cold water. Adding water not only softens the intensity but also unlocks new aromas and turns it cloudy. You can also pour it over ice, but be aware that chilling it too much may mute some of the more delicate flavors.

What Foods Go Well with Ouzo?

Ouzo shines when paired with food. It's commonly served alongside:

  • Grilled octopus or shrimp

  • Feta cheese and olives

  • Cured meats or charcuterie

  • Light salads or roasted vegetables

Its herbal, slightly sweet profile cuts through salty or rich foods perfectly.

Can I Use Ouzo in Cocktails?

Yes. While it's most often sipped in a traditional setting, Ouzo can bring a unique twist to cocktails—especially when subbing it in for other anise spirits like absinthe or sambuca. Try it with citrus or soda for a refreshing summer drink.

Does Ouzo Need to Be Refrigerated After Opening?

No refrigeration is needed. Just keep it tightly sealed and stored in a cool, dark place. It’ll maintain its quality for many months, making it a low-maintenance bottle for your home bar.

Is Ouzo a Good Gift?

Definitely. For fans of bold, unique flavors—or anyone with a love of Greek culture—Ouzo makes a thoughtful, off-the-beaten-path gift that stands out from more common spirits.