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Pinot Noir

Pinot Noir

Pinot Noir is a difficult grape to grow and cultivate, as it is sensitive to climate and soil conditions, and requires careful attention from winemakers.  The wine is often described as having a silky texture and a long, smooth finish, with low to medium tannins and moderate acidity. Pinot Noir is grown in many regions around the world, including Burgundy in France, the Willamette Valley in Oregon, and the Central Otago region in New Zealand. 

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    Clos De La Tech - Domaine Lois Louise - Pinot Noir

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    Overview: With caves tunneling deep into a vine-covered ridge in the Santa Cruz Mountains and vineyards so steep they have to be farmed with a uniq...

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  • Josh - Pinot Noir - Central Coast

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    Overview:  Joseph Carr spent a decade serving as a world-class sommelier followed by another decade as a wine industry executive. After years of ha...

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    Mer Soleil - Pinot Noir - Monterey Country

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    Overview: Forty minutes south of Monterey, California, the Santa Lucia Highlands is well-known as the perfect home for Pinot Noir. With delicate sk...

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  • Windstream - Pinot Noir - Santa Lucia Highlands

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    Overview: Windstream is handcrafted at Orcutt Road Cellars in the Edna Valley of San Luis Obispo. Both clonal selections are fermented separately i...

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  • Madson - Pinot Noir - Santa Cruz Mountains

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    Overview: This Pinot Noir is a blend from many small vineyards that we farm around the Santa Cruz Mountains. These small vineyards are all grown am...

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  • Madson - Pinot Noir - Toyon Vineyard

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    Overview: This Pinot Noir comes from Toyon Vineyard on the Santa Cruz Mountains’ southwestern slope. Only 3 miles from the ocean, this vineyard is ...

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  • Madson - Pinot Noir - Ascona Vineyard

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    Overview: Although we believe that winemaking begins with quality farming practices, ultimately, the transformation of fruit to wine occurs in the ...

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