De Martino - Gallardia - Cinsault - Chile
Overview: Since 1934, four generations of our family have specialized in producing wines that stand out because of their sense of place, purity and balance. Pietro De Martino arrived in Chile from Italy in 1934 decided to seek a place that was as unique as the wine he dreamed of making. Isla de Maipo, with its alluvial soils and Mediterranean climate, offered the perfect conditions for making classic wines in a fresh, elegant style. Today, with a track record spanning more than 80 years, the winery brings together the experience of the third generation of the family - represented by Pietro, Marco and Remo De Martino - with the dynamism and vision of the fourth generation - Marco Antonio and Sebastián De Martino - who, along with the winemaker Marcelo Retamal, lead the winery’s projects.
Tasting Notes: Bright ruby color with fresh aromas of red and dark cherries, with notes of violets. The palate is fresh with ripe red berries, crisp acidity, soft tannins and lingering finish.
Pairing: Canneloni, Garlic Crusted Roast Pork
Points: 91 pts, Robert Parker, 92 pts KE
Format / ABV: 750 ml / 12.5
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