This is the second release from El Silencio following up their Joven ensemble bottling. It is meant as more of an introductory bottling and is priced accordingly.
Made from 100% espadín, this is distilled in San Baltazar Guelavila, Oaxaca and made by Master Mescalier Pedro Hernandez. It is produced traditionally with agaves roasted in a mesquite-lined pit and the agaves are crushed by a horse-drawn tahona. Natural fermentation is allowed and the mezcal is double-distilled in copper pot stills.