Tasting Notes: Nose:Rich cereals, struck match, raisin, cinnamon, caramelised sugar. Opens with some sweeter PX and lots of delicious raw ginger before becoming creamier with hazelnuts.Palate:Fruits, peels, buttery. Pain au chocolat, a little marmalade on toast before becoming firmer and nuttier with spiced raisins.Finish:Smoky toffee and nut brittle.
A 12 year old from the Highlands distillery, GlenDronach, a very heavily sherried single malt.
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