At the Hinch, (taken from Ballynahinch, meaning ‘town of the island’ in Gaelic) and set amongst County Down’s rolling green drumlin hills, we have created a distillery that has aspirations well beyond 'the ordinary', ambitions to be creative well beyond 'the easily achieved'. County Down has a strong distilling history and from the late 18th to the early 20th century was home to seven Irish Whiskey producing distilleries. We are intensely proud to be part of the continuing story of County Down with the creation of the Hinch Distillery.
Our Single Pot Still expression of this uniquely Irish style of whiskey is part aged in Bourbon casks and part in Sherry Butts. Light brown in appearance with herbaceous and biscuit aromas and a distinct zesty note.
Tasting Notes: Pronounced tart and fruit flavors balanced by a beautiful spice undercurrent. Subtle sherry notes develop nicely in the aftertaste. Distinctive and historic Irish whiskey style inspired by our past traditions. Bold, innovative, contemporary Irish whiskey proudly made in County Down.
