La Luna Chino Manso Sahuayo Mezcal is an artisanal ensamble crafted in Michoacán, Mexico, combining wild Chino agave with the rare Manso Sahuayo agave to create a beautifully balanced expression. Traditional production methods—including roasting the agaves in earthen pit ovens, natural fermentation, and artisanal distillation—bring out layers of sweet agave, cacao, toasted marshmallow, white pepper, light smoke, and citrus. Bottled at 48.51% ABV (97.02 Proof), this full-bodied mezcal offers exceptional complexity with a smooth, lingering finish that showcases the distinctive character of both agave varieties.
