They take Straight Bourbon Whiskey with a wheat mash bill, aged in alligator char. Then they transfer it to casks that have been used to perfect sweet, dark Pedro Ximénez sherry. The resulting whiskey is refined, balanced with a long cascading finish.
They take Straight Bourbon Whiskey with a wheat mash bill, aged in alligator char. Then they transfer it to casks that have been used to perfect sweet, dark Pedro Ximénez sherry. The resulting whiskey is refined, balanced with a long cascading finish.