Overview: A Yogini and a Rocker fell in love… together they created their first sparkling wine. A symbol of all the passion and adventure throughout all these years. Kaleo and Melanie put that same care and work into creating this méthod champenoise extra brut style, sparkling rosé. A toast to all the good that’s yet to come!
The premier sparkling rosé was made in the Méthode Traditionelle, with the second fermentation in the bottle, a very delicate and special method of making sparkling wine and traditionally, Champagne. It is a crisp and deliciously tart Extra Brut sparkling wine.
Tasting Notes: This beautifully elegant representation of a Sparkling Rose was made in the Méthode Traditionelle with over 18 months in second fermentation. Deliciously light with crisp citrus notes. Dry and well balanced.
Pairing: Rich fish, shellfish, mild and soft cheeses.
Points:
Format / ABV: 750 ml / 12.0%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock please email wine@kegnbottle.com
