Seven Tails launched in United Kingdom early 2020 and quickly became the go-to brandy for the most influential bars in London. The first establishment to pour Seven Tails in a cocktail was the esteemed American Bar at the Savoy, quickly followed by Worlds 50 Best Bars trend setter Three Sheets. Now seen at bars such as Soho House, The Ned, Edition Hotel Shanghai and Dante NYC, Seven Tails has bought innovation and attention to a growing and established category that needed it.
Aged between 5 to 30 years, with the younger eaux de vie offering freshness and vibrancy needed for mixing in cocktails and the aged, more sophisticated brandies adding body and structure for an exceptional finish.
Tasting Notes: Pecan pie, dried fig, summer berries and toasted vanilla.
