Authentic Arak - Smooth & Spiced

Arak is a traditional Middle Eastern spirit made primarily from grape or dates and flavored with aniseed, giving it a distinct, herbal licorice-like flavor. Often considered the national drink of Lebanon, Syria, and Jordan, Arak has a deep cultural significance in these regions. At Keg N Bottle, we offer a selection of premium Arak, showcasing the best expressions of this iconic Middle Eastern spirit.

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Arak Brun Reserve Aged 5 Years (750 ml)

Regular price $54.99, now on sale for $49.99, saving Save $5

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Arak Haddad Silver Label (750 ml)

Regular price $29.99, now on sale for $24.99, saving Save $5

Smyrna Raki Gold (1 L)

Regular price $37.99

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Arak Lamassu (750 ml)

Regular price $39.99, now on sale for $34.99, saving Save $5

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Arak Massaya (750 mL)

Regular price $49.99, now on sale for $42.99, saving Save $7

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Arak Touma King of Arak (375 ml)

Regular price $19.99

Arak Haddad Gold Label (750 ml)

Regular price $29.99

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Arak Fakra (750 ml)

Regular price $29.99, now on sale for $26.99, saving Save $3

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Askalon Arak Extra Fine Special (750 ml)

Regular price $29.99, now on sale for $24.99, saving Save $5

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Ksarak Aniseed Liquor 750 mL

Regular price $34.99, now on sale for $31.99, saving Save $3

Arak Touma King of Arak (750 ml)

Regular price $39.99

Smyrna Raki Fresh Grape (1 L)

Regular price $34.99

Tasting Notes and Flavor Profile

Arak is known for its bold anise flavor, which is balanced by the natural sweetness of the base fruit (usually grape or dates). On the palate, it is smooth with an herbal complexity that often includes notes of licorice, fennel, and mint. Arak typically has a high alcohol content, ranging from 40-60% ABV, but its smooth, refreshing character makes it easy to drink. When mixed with water, Arak takes on a milky white appearance and the flavors mellow, making it even more approachable.

Which Arak Should I Try First?

If you're new to Arak, start with a well-known brand like Ayyam Arak or Lebanese Arak. These are often well-balanced with a classic anise flavor and smooth texture. For a more premium experience, try Arak Brun, which is aged for a smoother, richer taste with added complexity. Karak Arak is another great option, offering a slightly sweeter profile, which might be a good starting point for those unfamiliar with anise-flavored spirits.

How Should I Drink Arak?

Arak is traditionally enjoyed in the following ways:

Neat: Sipping Arak neat is a common way to experience its full flavor, especially if you enjoy herbal spirits like absinthe or ouzo.
With Water: Arak is often mixed with water, typically in a 1:2 ratio, which transforms it into a milky white color. It is typically served over ice, which helps chill and dilute the spirit slightly.
With Ice: Pour Arak over ice to dilute it slightly and enhance its refreshing qualities.
In Cocktails: Arak can also be used in cocktails, especially in Arak Sour or a Arak Mojito, where the anise flavor is complemented by citrus or mint.

What Foods Pair Well with Arak?

Arak’s aniseed flavor pairs well with a variety of Middle Eastern and Mediterranean dishes:

Meze: Arak is traditionally served with meze, a selection of small dishes such as hummus, falafel, tabbouleh, and grilled vegetables.
Grilled Meats: Arak pairs beautifully with grilled meats like lamb, kebabs, or shish taouk, where the spirit’s herbal notes complement the savory, smoky flavors of the meats.
Cheese: Enjoy Arak with cheeses like Feta, Halloumi, or Manchego, which provide a contrast to the spirit's bold, anise flavors.
Nuts and Dried Fruits: Pair Arak with a variety of nuts, such as pistachios or almonds, and dried fruits like dates or apricots to balance the spirit’s flavors.

How Should I Store Arak?

Arak should be stored in a cool, dark place, away from direct sunlight and temperature fluctuations. Like most spirits, it’s best kept upright to maintain the quality of the cork and the integrity of the spirit. Arak does not require refrigeration, but it is typically served chilled or over ice.

Does Arak Improve with Age?

While Arak doesn’t have the aging potential of other spirits like whiskey or rum, some artisanal brands are aged to smooth out the flavors and add complexity. Aged Arak, typically stored in clay or wooden containers, will develop a rounder, more refined taste. However, most Arak is best enjoyed fresh, as its primary appeal lies in its aromatic, refreshing character.

Explore our Arak collection and discover the herbal complexity and smooth, refreshing flavors of this traditional Middle Eastern spirit. Whether you're sipping it neat, mixing it with water, or pairing it with delicious Mediterranean cuisine, Arak offers a unique drinking experience that stands out among other spirits.