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Shipping From $19.99 - Free Shipping on Orders $350+ - With Code: Freeship
Shipping From $19.99 - Free Shipping on Orders $350+ - With Code: Freeship

Four Pillars Bloody Shiraz Gin (750 ml)

4.0
Rated 4.0 out of 5 stars
1 Review
Save $4.00 Save $4.00
Original price $39.99
Original price $39.99 - Original price $39.99
Original price $39.99
Current price $35.99
$35.99 - $35.99
Current price $35.99
Description

Gin combined with Yarra Valley grapes? Bloody brilliant. This crazy experiment using our original Rare Dry Gin steeped with local cool climate Shiraz grapes has become a cult-favourite, the perfect balance of sweet fruit and ginny goodness. This year’s drop has been bottled up in a limited-edition design by Australian artist, Luke Lucas, so you can enjoy it long after the gin & juice is gone.

It all started with Shiraz grapes found at the back of a mate’s winery in 2015. And ever since its first vintage release, this experiment that worked has been a happy shock to the senses for all who try it. From its dark purple colour to its natural grape sweetness, it’s the perfect balance of citrus, spice, sweet fruit and ginny goodness.

Our gin distillery is in Melbourne’s Yarra Valley, beautiful cool climate wine country. We’d have to be crazy not to take advantage of it.

We do NOT currently ship to the following states: MA / MI / MS / SC / TN / UT
4.0
Rated 4.0 out of 5 stars
Based on 1 review
Total 5 star reviews: 0 Total 4 star reviews: 1 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
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1 review
  • HV
    Holden V.
    Verified Buyer
    I recommend this product
    Rated 4 out of 5 stars
    13 seconds ago
    It you could bottle the blood of Christmas

    Description: Gin made from macerating Shiraz grapes

    Nose: sweat winter spices

    Palate: Fairly Sweat. Juniper married with sweet winter spices and dark berries, has a fiery finish.

    Uses: can replace sloe gin in every instance.

    Final Thoughts: of the four gins I bought this one was the most complex. It is superior to any sloe-gin, and it's sweetness places it in similar functions to sloe gin. To go with this gins blood theme, I declare it the blood of Christmas.

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